Palm leaf plates are a completely sustainable alternative for paper and plastic disposable dinnerware.
We pay more for our palm leaves to get the highest quality raw materials.
Our leaves are grown naturally.Before shipping, all of our plates pass rigorous quality inspections.
To reduce our carbon footprint and lower our costs we commingle our shipping.
We are inspired to help preserve our natural world, from oceans to mountains and everything in between.
We provide fair market wage to the men and women who craft our plates.
2% of profits are donated to community based organizations that fight the impacts of climate change.
My name is Rose Hardeman and I am the founder of Sea To Sierra. I started this company in 2019 with the goal of producing products that are truly sustainable. We now have a dedicated team that is constantly working to make a positive impact on the environment and communities who support our products.
Cheers : )